Wakefield Estate
Wakefield Estate
Chardonnay 2009
| Region: | Clare Valley |
Voluptuous flavours of yellow peach, citrus and tropical fruit overlaying baked bread and creamy nuances from fine French oak.
At release, the wine is a pale straw.
Wine Bouquet
Delightful aromas of white peach and nectarines join subtle hints of cashew and cream.
Wine Palate
Fresh flavours of stone fruit combine with a touch of nectarine, cashews and an underlying creaminess from extended lees stirring to deliver a mouth-filling and enjoyable wine. The wine has a clean, elegant palate and long, slightly warming finish.
Cellaring Notes
This wine can be enjoyed upon release but will reward careful cellaring up to and possibly beyond 2012.
| Acidity: | 6.39 g/L |
| Alcohol Percent: | 13.6% |
| PH: | 3.19 |
| Region: | Clare Valley |
| Residual Sugar: | 0.8 g/L |
Baked Pork with Chilli
Food type: Pork
Chilli, lemon and sea salt breathe new life into the classic pork baked dinner. Complement the mild ...
Cheese
Food type: Cheese, Vegetarian
An ever-popular accompaniment to fine wine, as well as being a crucial ingredient in many styles of ...
Chicken Caesar Salad
Food type: Chicken, Salads
Ever popular, lively and fresh, chicken Caesar. Creamy Caesar dressing can be offset with a chilled ...
Chicken with Mediterranean Herbs
Food type: Chicken
Chicken with vibrant Mediterranean flavours. Simple, yet full of flavour - match this mouth ...
Chickpea & Spicy Chorizo Tapas
Food type: Pork, Spanish
Enjoy spicy Spanish flavours of chorizo sauasage, chickpea and fresh herbs with this highly ...
Classic Cheese Fondue
Food type: Cheese, Vegetarian
Bring back the 70's with this Classic Cheese Fondue. Perfect for sharing with friends, serve ...
Haloumi, chat and fennel salad
Food type: Cheese, Salads, Vegetarian
Here’s a tasty fortifying salad that is a particularly good match for a rich white.
Indonesian Pork with Lemongrass
Food type: East Asian, Pork
Enjoy the flavours of Indonesia in this scrumptious pork dish.
Minestrone Soup Italiano
Food type: Italian, Soups, Vegetarian
Enjoy an authentic Italian minestrone soup on a cold winter's evening. Vegetables, pasta and ...
Oven Baked Scallops in White Wine
Food type: Seafood
Wakefield wine and fresh scallops marry beautifully in this modern seafood dish.
Pasta al Pesto
Food type: Italian, Pasta
With its distinctive basil flavour, pesto is refreshingly simple and elegant.
Potato Soup
Food type: Soups, Vegetarian
Perfect as a winter warmer, this potato soup utilises fresh herbs and vegetables creating a hearty ...
Roasted Vegetable Pizza
Food type: Pizza
A fresh, exciting gourmet pizza, featuring glorious feta cheese and tasty roasted vegetables. A ...
Rockmelon and Prosciutto
Food type: Fruit
This refreshing combination combines the softness and sweetness of melon with the delicate flavour ...
Spaghetti cooked in a bag with clams, agritti, chilli and chardonnay
Food type: Italian, Pasta, Seafood
This is a great example of one of those easy crowd pleasers. Just make sure no one eats the ...
Spanish Lamb with Rosemary
Food type: Lamb, Spanish
Delicious Spanish lamb with a complex array of herbs, along with garlic, olive oil and white wine. ...
Spicy Chicken Korma
Food type: Chicken, Indian
The much-loved chicken korma precisely mixes spices, creating a hot and tasty treat straight from ...
Spicy Spanish Paella
Food type: Chicken, Spanish
A traditional Spanish favourite with a long history. This paella combines chicken, seafood, chorizo ...
Tarragon Chicken
Food type: Chicken
Zesty herbs and garlic fuse with tender chicken. Try a crisp white wine to accompany this true ...
Thai Green Curry Chicken
Food type: Chicken, Curry, East Asian
The Thai green curry builds layer upon layer of flavour: herbs, heat and meat. Tender chicken ...
Warm Chicken & Avocado Salad
Food type: Chicken, Salads
Here is a wonderful salad; featuring chargrilled chicken, fresh rocket and Caesar dressing; perfect ...
| Range | Variety | Vintage | Show Name | Year | Class | Award |
| Wakefield Estate | Chardonnay | 2009 | International Wine & Spirit Competition | 2010 | Silver | |
| Wakefield Estate | Chardonnay | 2009 | Winemakers Challenge | 2012 | Gold | |
| Wakefield Estate | Chardonnay | 2009 | The Adelaide Review Hot 100 South Australian Wines | 2011 | Top 100 | |
| Wakefield Estate | Chardonnay | 2009 | Sommelier Challenge Wine Competition | 2011 | Gold | |
| Wakefield Estate | Chardonnay | 2009 | Los Angeles International Wine & Spirit Competition | 2011 | Silver | |
| Wakefield Estate | Chardonnay | 2009 | International Wine & Spirit Competition | 2011 | Silver | |
| Wakefield Estate | Chardonnay | 2009 | Riverside International Wine Competition | 2011 | Gold | |
| Wakefield Estate | Chardonnay | 2009 | Houston Livestock & Rodeo Wine Competition | 2011 | Silver |
Reviews for 0
Wakefield Estate Chardonnay 200985/100Lisa Perrotti Brown, Robert Parker's The Wine Advocate, December 2010
2009 Estate Chardonnay give a good intensity of ripe golden delicious apple, white peach and poached pear aromas. Medium bodied with medium-high acid, it has a medium-long, purely fruited finish. Drink it now through 2013.
Wakefield Estate Chardonnay 200988/100Western Australian, February 2011
Excellent value-for-money chardonnay in the under $20 category. Has a nice balanced mix of creamy peach fruit, a little edge of citrus and some nice French oak. Has a light creamy texture and a lingering pleasing finish. A wine for the short term.Wine - Three of the Best
Wakefield Estate Chardonnay 200988/100Peter Chapman, Daily News, February 2011
Wine - Three of the Best
A thoroughly enjoyable Chardonnay with fresh flavours of peach, citrus and tropical fruits. The winemaker has given it a cellar life of three to five years if you'd like to put one down which I recommend.Outstanding
Wakefield Estate Chardonnay 200990 pointsUltimate Wine Challenge - New York, May 2011
Outstanding
The nose is wonderfully expressive with scents of ripe peach, lychee, mango, almond butter and pineapple with accents of vanilla. The palate confirms the nose offering a generous fruit melange with a generous dose of wood.
Wakefield Estate Chardonnay 2009Winestate, April 2012
Powerful leesy characters mix with honey and pineapple aromas. Exellent tropical fruit flavours seamlessly balanced by the toasty oak.